Beer brewed with ‘bottom-fermenting’ yeast, typically brewed at cooler temperatures.
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ale
amber
american
asheville
balanced
beginning brewer
bison brewing
blackberry
book
brew your own beer
california
carboy
chocolate
cloudy
colorado
crappy
dark
fermentor
first batch
fruit
hefeweizen
high gravity
hollow
homebrew
Home Brewing
hoppy
hops
ipa
Kool Beer
lager
mantra
new belgium
north carolina
pale ale
porter
portland
starr hill
stout
sylva
toasty
utility beer
virginia
wheat
witbier
wort