Pouring a perfect black and tan: My Second Attempt

So after the first failed attempt at pouring the perfect black and tan, I figured it was worth another shot. Of course we all know how alcohol lowers one's inhibitions, so why not, I asked myself.

I gathered my ingredients. I grabbed my spoon. I used the same glass (I meant to try a different glass, as I think my spoon is bunk).

Begin round 2 of my attempts at pouring the perfect black and tan using Guinness and Bass.

Fill half the glass with Bass:

Round 2: half glass of Bass: Attempt #2; half glass of Bass.Round 2: half glass of Bass: Attempt #2; half glass of Bass.

Add Guinness:

Add Guinness to the mix: Adding Guinness to the mix.Add Guinness to the mix: Adding Guinness to the mix.

Again, I was duped. They mixed again, and yes, it was shitty again. It still tasted fine and was yummy.

I just realized, though, that each one of these I drink is really equivalent to two beers, since my glass holds pretty much 2 beers' worth. Today is starting to turn around. I'm starting to have much more fun already. Not sure about round 3...

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